Bioprocess Technology Degree - Requirements (A50440)
Fall Semester 1
| Course |
Class Hours |
Lab Hours |
Clinical Hours |
Credits |
BIO 110 - Principles of Biology
BIO 110 - Principles of Biology
This course provides a survey of fundamental biological principles for non-science
majors. Emphasis is placed on basic chemistry, cell biology, metabolism, genetics,
evolution, ecology, diversity, and other related topics. Upon completion, students
should be able to demonstrate increased knowledge and better understanding of biology
as it applies to everyday life.
Class: 3.00
Lab: 3.00
Credits: 4.00
|
3.00 |
3.00 |
|
4.00 |
ACA 111 - College Student Success
ACA 111 - College Student Success
This course introduces the college's physical, academic, and social environment and
promotes the personal development essential for success. Topics include campus facilities
and resources; policies, procedures, and programs; study skills; and life management
issues such as health, self-esteem, motivation, goal-setting, diversity, and communication.
Upon completion, students should be able to function effectively within the college
environment to meet their educational objectives.
Class: 1.00
Credits: 1.00
|
1.00 |
|
|
1.00 |
-OR- ACA 122 - College Transfer Success
ACA 122 - College Transfer Success
This course provides information and strategies necessary to develop clear academic
and professional goals beyond the community college experience. Topics include the
CAA, college policies and culture, career exploration, gathering information on senior
institutions, strategic planning, critical thinking, and communications skills for
a successful academic transition. Upon completion, students should be able to develop
an academic plan to transition successfully to senior institutions.
Lab: 2.00
Credits: 1.00
|
|
2.00 |
|
1.00 |
ENG 111 - Writing and Inquiry
ENG 111 - Writing and Inquiry
This course is designed to develop the ability to produce clear writing in a variety
of genres and formats using a recursive process. Emphasis includes inquiry, analysis,
effective use of rhetorical strategies, thesis development, audience awareness, and
revision. Upon completion, students should be able to produce unified, coherent,
well-developed essays using standard written English.
Class: 3.00
Credits: 3.00
|
3.00 |
|
|
3.00 |
BPM 110 - Bioprocess Practices
BPM 110 - Bioprocess Practices
This course provides a study of plant operations including various plant utility systems
and detailed study of the varied plant environments in a bioprocessing facility.
Emphasis is placed on quality mindset and principles of validation through applications
of monitoring procedures. Upon completion, students should be able to demonstrate
the rigors of industry regulation and its necessity.
Class: 3.00
Lab: 4.00
Credits: 5.00
|
3.00 |
4.00 |
|
5.00 |
PTC 110 - Industrial Environment
PTC 110 - Industrial Environment
This course introduces the pharmaceutical industry, including a broad overview of
work in this field. Emphasis is placed on good manufacturing practices (GMP), work
conduct, company organization, job expectations, personal safety, hygiene, and company
rules and regulations. Upon completion, students should be able to follow good manufacturing
practice regulations and inspect a pharmaceutical manufacturing facility for compliance
with GMP.
Class: 3.00
Credits: 3.00
|
3.00 |
|
|
3.00 |
|
|
|
|
Total: 16 / 16 |
* Note: PTC-110 or BioWork Credit by Experience for BPM 110/PTC 110 combination
Spring Semester 1
| Course |
Class Hours |
Lab Hours |
Clinical Hours |
Credits |
BPM 111 - Bioprocess Measurements
BPM 111 - Bioprocess Measurements
This course covers a variety of physical measurements. Emphasis is placed on pH,
temperature, pressure and flow rates, as well as spectrophotometry, and biochemical
and chemical analysis methods. Upon completion, students should be able to demonstrate
and perform many aspects of process monitoring.
Prerequisites: Take All: BIO-110 and BPM-110
Class: 3.00
Lab: 3.00
Credits: 4.00
|
3.00 |
3.00 |
|
4.00 |
CHM 131 - Introduction to Chemistry
CHM 131 - Introduction to Chemistry
This course introduces the fundamental concepts of inorganic chemistry. Topics include
measurement, matter and energy, atomic and molecular structure, nuclear chemistry,
stoichiometry, chemical formulas and reactions, chemical bonding, gas laws, solutions,
and acids and bases. Upon completion, students should be able to demonstrate a basic
understanding of chemistry as it applies to other fields.
Class: 3.00
Credits: 3.00
|
3.00 |
|
|
3.00 |
CHM 131A - Introduction to Chemistry Lab
CHM 131A - Introduction to Chemistry Lab
This course is a laboratory to accompany CHM 131. Emphasis is placed on laboratory
experiences that enhance materials presented in CHM 131. Upon completion, students
should be able to utilize basic laboratory procedures and apply them to chemical principles
presented in CHM 131.
Corequisites: Take CHM-131
Lab: 3.00
Credits: 1.00
|
|
3.00 |
|
1.00 |
-OR- CHM 151 - General Chemistry I
CHM 151 - General Chemistry I
This course covers fundamental principles and laws of chemistry. Topics include measurement,
atomic and molecular structure, periodicity, chemical reactions, chemical bonding,
stoichiometry, thermochemistry, gas laws, and solutions. Upon completion, students
should be able to demonstrate an understanding of fundamental chemical laws and concepts
as needed in CHM 152.
Class: 3.00
Lab: 3.00
Credits: 4.00
|
3.00 |
3.00 |
|
4.00 |
MAT 110 - Mathematical Measurement and Literacy
MAT 110 - Mathematical Measurement and Literacy
This course provides an activity-based approach that develops measurement skills and
mathematical literacy using technology to solve problems for non-math intensive programs.
Topics include unit conversions and estimation within a variety of measurement systems;
ratio and proportion; basic geometric concepts; financial literacy; and statistics
including measures of central tendency, dispersion, and charting of data. Upon completion,
students should be able to demonstrate the use of mathematics and technology to solve
practical problems, and to analyze and communicate results.
Class: 2.00
Lab: 2.00
Credits: 3.00
|
2.00 |
2.00 |
|
3.00 |
-OR- MAT 171 - Precalculus Algebra
MAT 171 - Precalculus Algebra
This course is designed to develop topics which are fundamental to the study of Calculus.
Emphasis is placed on solving equations and inequalities, solving systems of equations
and inequalities, and analysis of functions (absolute value, radical, polynomial,
rational, exponential, and logarithmic) in multiple representations. Upon completion,
students should be able to select and use appropriate models and techniques for finding
solutions to algebra-related problems with and without technology.
Class: 3.00
Lab: 2.00
Credits: 4.00
|
3.00 |
2.00 |
|
4.00 |
-OR- MAT 121 - Algebra/Trigonometry I
MAT 121 - Algebra/Trigonometry I
This course provides an integrated approach to technology and the skills required
to manipulate, display, and interpret mathematical functions and formulas used in
problem solving. Topics include the properties of plane and solid geometry, area and
volume, and basic proportion applications; simplification, evaluation, and solving
of algebraic equations and inequalities and radical functions; complex numbers; right
triangle trigonometry; and systems of equations. Upon completion, students will be
able to demonstrate the ability to use mathematics and technology for problem-solving,
analyzing and communicating results.
Class: 2.00
Lab: 2.00
Credits: 3.00
|
2.00 |
2.00 |
|
3.00 |
ENG 112 - Writing and Research in the Disciplines
ENG 112 - Writing and Research in the Disciplines
This course, the second in a series of two, introduces research techniques, documentation
styles, and writing strategies. Emphasis is placed on analyzing information and ideas
and incorporating research findings into documented writing and research projects.
Upon completion, students should be able to evaluate and synthesize information from
primary and secondary sources using documentation appropriate to various disciplines.
Prerequisites: Take ENG-111
Class: 3.00
Credits: 3.00
|
3.00 |
|
|
3.00 |
CIS 110 - Introduction to Computers
CIS 110 - Introduction to Computers
This course introduces computer concepts, including fundamental functions and operations
of the computer. Topics include identification of hardware components, basic computer
operations, security issues, and use of software applications. Upon completion, students
should be able to demonstrate an understanding of the role and function of computers
and use the computer to solve problems.
Class: 2.00
Lab: 2.00
Credits: 3.00
|
2.00 |
2.00 |
|
3.00 |
|
|
|
|
Total: 17 / 21 / 16 |
Fall Semester 2
| Course |
Class Hours |
Lab Hours |
Clinical Hours |
Credits |
BPM 112 - Upstream Processing
BPM 112 - Upstream Processing
This course introduces techniques involved in cell growth and fractionation. Topics
include fermentation theory and application, as well as cell harvesting, cell disruption
and fractionation methods. Upon completion, students should be able to grow cells,
as well as isolate and collect various fractions.
Prerequisites: Take BPM-111
Class: 3.00
Lab: 4.00
Credits: 5.00
|
3.00 |
4.00 |
|
5.00 |
BPM 113 - Downstream Bioprocessing
BPM 113 - Downstream Bioprocessing
This course introduces a variety of techniques involved in separation procedures.
Topics include extraction and precipitation, concentration and molecular filtration
methods, as well as different types of chromatography. Upon completion, students
should be able to perform separation procedures with an understanding of industrial
scale procedures.
Prerequisites: Take All: BPM-111, CHM-131, and CHM-131A
Class: 3.00
Lab: 3.00
Credits: 4.00
|
3.00 |
3.00 |
|
4.00 |
OMT 181 - Industry Reporting Skills
OMT 181 - Industry Reporting Skills
This course is designed to develop skills in technical writing and oral presentations
with emphasis on business reports and professional presentations. Topics include
documenting procedures, writing work instructions, information security, preparing
business reports and developing and presenting proposals. Upon completion, students
should be able to communicate effectively in a manufacturing or industry setting.
Class: 3.00
Credits: 3.00
|
3.00 |
|
|
3.00 |
ATR 112 - Introduction to Automation
ATR 112 - Introduction to Automation
This course introduces the basic principles of automated systems and describes the
tasks that technicians perform on the job. Topics include the history, development,
and current applications of robots and automated systems including their configuration,
operation, components, and controls. Upon completion, students should be able to understand
the basic concepts of automation and robotic systems.
Class: 2.00
Lab: 3.00
Credits: 3.00
|
2.00 |
3.00 |
|
3.00 |
ISC 278 - cGMP Quality Systems
ISC 278 - cGMP Quality Systems
This course focuses on the development, implementation, and ongoing maintenance of
a quality system in a cGMP environment. Topics include the cGMP standard, components
of cGMP quality systems, quality function roles and training, development of documentation
such as SOPs, and system review procedures. Upon completion, students should be able
to identify the components of a quality system and develop a quality system manual
utilizing the cGMP standard.
Class: 2.00
Credits: 2.00
|
2.00 |
|
|
2.00 |
|
|
|
|
Total: 17 |
* Note: ISC-278 or ABT Credit by Experience for BTC 275/ISC 278 combination
Spring Semester 2
| Course |
Class Hours |
Lab Hours |
Clinical Hours |
Credits |
PTC 210 - Pharmaceutical Industrial Processes
PTC 210 - Pharmaceutical Industrial Processes
This course examines the manufacturing processes for selected pharmaceutical dosage
forms. Emphasis is placed on manufacturing and testing of tablets, capsules, sustained
release drugs, solutions, emulsions, suspensions, creams, ointments, aerosols, and
sterile products. Upon completion, students should be able to demonstrate the processing
steps and test procedures for these dosage forms.
Class: 3.00
Lab: 2.00
Credits: 4.00
|
3.00 |
2.00 |
|
4.00 |
ISC 280 - Validation Fundamentals
ISC 280 - Validation Fundamentals
This course covers the fundamental concepts of components of a validation program
in a cGMP environment. Emphasis is placed on FDA requirements concerning validation,
types of validation, documentation, procedures, and the QA role. Upon completion,
students should be able to discuss the purpose of validation, identify the steps in
the validation process, and effectively utilize sample documentation.
Class: 1.00
Lab: 2.00
Credits: 2.00
|
1.00 |
2.00 |
|
2.00 |
BTC 275 - Industrial Microbiology
BTC 275 - Industrial Microbiology
This course covers principles of microbiology and the impact microorganisms have on
man and the environment in industrial settings where controlled environments are commonplace.
Topics include the structure and physiology of various classes of microorganisms,
microbial pathogenicity, infectious diseases, identification schemes, and prevention
or minimization of contamination in biomanufacturing industrial settings. Upon completion,
students should be able to demonstrate knowledge and skills including microscopy,
aseptic technique, staining, culture methods, identification of microorganisms, and
performing environmental monitoring.
Prerequisites: Take One: BIO-110, BIO-111, BIO-163, BIO-165, or BIO-168
Class: 3.00
Lab: 3.00
Credits: 4.00
|
3.00 |
3.00 |
|
4.00 |
PSY 150 - General Psychology
PSY 150 - General Psychology
This course provides an overview of the scientific study of human behavior. Topics
include history, methodology, biopsychology, sensation, perception, learning, motivation,
cognition, abnormal behavior, personality theory, social psychology, and other relevant
topics. Upon completion, students should be able to demonstrate a basic knowledge
of the science of psychology.
Class: 3.00
Credits: 3.00
|
3.00 |
|
|
3.00 |
-OR- SOC 210 - Introduction to Sociology
SOC 210 - Introduction to Sociology
This course introduces the scientific study of human society, culture, and social
interactions. Topics include socialization, research methods, diversity and inequality,
cooperation and conflict, social change, social institutions, and organizations.
Upon completion, students should be able to demonstrate knowledge of sociological
concepts as they apply to the interplay among individuals, groups, and societies.
Class: 3.00
Credits: 3.00
|
3.00 |
|
|
3.00 |
HUM 115 - Critical Thinking
HUM 115 - Critical Thinking
This course introduces the use of critical thinking skills in the context of human
conflict. Emphasis is placed on evaluating information, problem solving, approaching
cross-cultural perspectives, and resolving controversies and dilemmas. Upon completion,
students should be able to demonstrate orally and in writing the use of critical thinking
skills in the analysis of appropriate texts.
Class: 3.00
Credits: 3.00
|
3.00 |
|
|
3.00 |
-OR- PHI 240 - Introduction to Ethics
PHI 240 - Introduction to Ethics
This course introduces theories about the nature and foundations of moral judgments
and applications to contemporary moral issues. Emphasis is placed on moral theories
such as consequentialism, deontology, and virtue ethics. Upon completion, students
should be able to apply various ethical theories to moral issues such as abortion,
capital punishment, poverty, war, terrorism, the treatment of animals, and issues
arising from new technologies.
Prerequisites: Take ENG-111
Class: 3.00
Credits: 3.00
|
3.00 |
|
|
3.00 |
|
|
|
|
Total: 16 / 16 |
